Owner and operator, Jesse Skiff, has been harvesting wild Vermont Chaga and selling tea and tinctures since 2018. His combined passion for health and flavor came together to create a unique blend of chaga and chai.
"A warm cup of ChagaChai is the perfect way to start my day. The spicy and natural chai blend combined with the health benefits of Chaga is insanely delicious."
- Abby S.
What is Chaga?
Chaga is a mushroom grown on birch trees that has been used for centuries to boost immunity and improve overall health. Our Chaga is wild harvested exclusively here in Vermont.
Healing From Nature
POTENTIAL HEALTH BENEFITS
SUPPORTS IMMUNE SYSTEM
HELPS FIGHTS VIRUSES/BACTERIA
REGULATES BLOOD SUGAR
SUPPORTS HEART HEALTH
REDUCES CANCER CELLS*
*RESEARCH HAS BEEN CONDUCTED ON ANIMALS TO SHOW THAT CHAGA MUSHROOM EXTRACT IS KNOWN TO REDUCE CANCER CELLS AND TUMOR SIZES. LEARN MORE HERE.
ChagaChai was formed in the Spring of 2021 from the original company, Chaga Dawgs. Jesse and his dog, Perry, sustainably harvested Wild Vermont Chaga together and started selling Chaga tea and tinctures in 2018.
Three years later, Chaga Dawgs started to quickly evolve after introducing the classic ground Chaga to the delicious spices of Chai. Our Chai blend includes cardamom, black pepper, cinnamon, clove, and ginger. The combination of the two took over the sales and quickly became the number one seller. Jesse knew it was time to bring this delicious creation to light, thus ChagaChai was born.
ChagaChai celebrates health in flavor, offering a healing, healthy and flavorful tea blend, harvested exclusively right here in Vermont.